Tomato Passata – De Cecco (690g)

Italian tomato passata made from 100% sun-ripened tomatoes.
Smooth and velvety texture, mild and balanced taste.
Ideal for sauces, pasta, pizzas and stews.

De Cecco's Passata Classica Vellutata is made from Italian tomatoes. carefully selected, harvested at perfect ripeness and then processed to preserve all their freshness and natural flavor.

Thanks to its fine and velvety texture, this passata is extremely versatile in the kitchen. It makes an ideal base for homemade tomato sauces, pasta dishes, pizzas, lasagnas or traditional Italian stews.

True to the quality standards of the De Cecco house, this passata offers an authentic taste, balanced between sweetness and slight acidity, without bitterness.

Features
• Italian tomato passata
• Smooth and velvety texture
• 100% tomatoes
• Made in Italy

Usage tips
Use as is or simmer with olive oil, garlic, basil or onion. Perfect as a sauce base or for everyday Italian cooking.