Artisanal Panettone – With Almonds

Handcrafted Italian panettone with almonds, with a soft and fragrant crumb.
A classic and authentic recipe, indulgent and delicately crunchy.

This classic Italian almond panettone is made in accordance with Italian pastry tradition.
Its soft and airy brioche dough is enriched with crunchy almonds, providing a generous texture and a delicately toasted taste.

Enjoy it plain or slightly warmed, at breakfast or as a dessert, or with coffee, tea or a sweet Italian wine.

A classic of Italian celebrations, timeless and convivial.