Italian Baba with Limoncello

An iconic specialty of southern Italy, this limoncello babà is prepared according to Neapolitan tradition, then generously soaked in a limoncello-flavored syrup. Its texture is incredibly soft, its taste perfectly balanced between sweetness and lemony freshness.

Created by Piemme , an Italian company renowned for its authentic Mediterranean recipes, this dessert offers an elegant and sunny gourmet experience.

Enjoy it chilled, as a dessert or with coffee, plain or with light cream, lemon sorbet, or fresh fruit. A must-have for lovers of Italian sweets.